Dubai residents eat out almost three times a week, says report
Dubai Residents Boost Gastronomy Industry with Increased Dining Out
A recent report by the Dubai Department of Economy and Tourism reveals a 61% surge in Dubai residents dining out almost three times a week, compared to 1.8 times in the previous year. The Dubai Gastronomy Industry Report highlights the emirate's second-place global ranking in restaurant density, reflecting its diverse culinary landscape. Key findings include a rise in international visitors' satisfaction with Dubai's dining value for money, increasing from 54% in 2022 to 66% in 2023. Leading dining destinations include Dubai Marina, Oud Metha, and Downtown Dubai.
The report acknowledges Dubai's status as a world-class gastronomic destination with over 13,000 restaurants and cafés representing various cuisines. With 69% of UAE residents considering Dubai the world's premier gastronomy hub, the city's culinary ecosystem is thriving. The achievement of Michelin Green stars by three popular restaurants underscores Dubai's commitment to sustainability, aligning with the UAE Net Zero 2050 initiative.
Ahmed Al Khaja, CEO of Dubai Festivals and Retail Establishment (DFRE), praises the dedication of Dubai's dining-out community, emphasizing the gastronomic evolution as a cultural phenomenon. The report aligns with Dubai's broader economic vision outlined in the Dubai Economic Agenda 2033 (D33), aiming to double the city's economy by 2033.
Dubai's gastronomic excellence mirrors its commitment to sustainability and aligns seamlessly with the national goal of achieving net-zero emissions by 2050. The 11th annual Dubai Food Festival (DFF), scheduled for April 19 to May 12, 2024, will showcase the city's culinary prowess, celebrating local and international cuisines while highlighting Dubai's responsiveness to global trends.
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By- Sahiba Suri
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