Zinn Cafe & Bistro: A Culinary Symphony of Comfort and Consciousness
Dalia Dogmoch, a seasoned chef and cookbook author, recently launched Zinn Cafe & Bistro in Dubai, a gourmet concept that reflects her multicultural upbringing and current life in the UAE. In addition to being a culinary venture, Zinn also serves as a platform for Dalia to raise awareness about the Gaza conflict. The cafe, described as a place where "comfort food becomes a home away from home," aims to create an atmosphere that is both comforting and refined.
Dalia, who grew up in a traditional Syrian home, shares that Zinn is a culmination of her diverse culinary experiences, from Syria to Europe, a brief stay in the US, and 17 years of living in Dubai. The name 'Zinn,' which means 'senses' in German, holds significance as a symbol of awareness and consciousness, particularly regarding the plight of the Palestinian people.
Zinn Cafe & Bistro is envisioned as more than just a dining place; it's a space for wholesome food, exceptional coffee, freshly baked treats, and a co-working vibe. Dalia describes the cuisine as "refined comfort cuisine," taking everyday dishes and infusing them with an Arabic flair to elevate familiar favorites to a new level. The focus is on attention to detail, personalized touches, and creating an environment where customers feel truly at home.
The menu at Zinn reflects Dalia's multicultural background, featuring dishes that tell unique stories from her diverse culinary journey. Each item is a "memory made real," blending the comfort of the familiar with a touch of distinctiveness. Breakfast offerings include French crepes with Zaatar, a Levantine-inspired Croque Monsieur, and a Chicken Cabbage salad inspired by Dalia's mother. Heartier options include Sumac-dusted salmon with cauliflower mash and Homemade 7h braised lamb gnocchi with whipped labneh. The dessert menu, including a cheesecake with a sesame base, pays homage to Syrian influences.
A standout dish, Megdo’s Musakhan Roll, holds special significance, being a traditional Palestinian dish that reflects the rich food culture of Palestine. The dish serves as a memory of Dalia's grandmother and contributes to the emotional ethos of Zinn as a conscious brand, raising awareness about the situation in Palestine.
As the founder of Zinn, Dalia envisions the restaurant becoming an integral part of Dubai's culinary landscape. The menu, a culinary roadmap of her journey, offers traditional flavors with an innovative touch. Zinn aims for inclusivity, catering to various dietary preferences and providing a balanced lifestyle through diverse offerings. The personalized service, including remembering unique preferences, adds an extra layer of familiarity to the Zinn experience.
Balancing indulgence with healthier options, Zinn's menu caters to a wide range of dietary preferences. From indulgent breakfast options like Peanut Tahini Oat to vegan lunch choices like Charred Roasted Veggie Bowl with Zaatar chimichurri, Zinn ensures a diverse range of nourishing food. The common thread in all dishes is rich flavors reminiscent of familiar tastes and memories, making them suitable for everyday enjoyment.
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By- Sahiba Suri
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